ORANGE BEACH MENU
APPETIZERS
Lobster Rangoons
Wontons stuffed with Maine Lobster and cream cheese, fried to perfection and served with our sweet chili sauce - 24
Louisiana Crab Cakes
Jumbo lump crabmeat served with our tangy remoulade sauce - 24
Barbecue Jumbo Shrimp
Peeled, spicy New Orleans style barbecue shrimp - 19
Mardi Gras Shrimp
Fried shrimp tossed in our spicy remoulade sauce - 18
Oysters Lagniappe
Baked with our Lagniappe stuffing and jumbo lump crabmeat - 23
Stuffed Mushrooms
Mushroom caps filled with jumbo lump crabmeat and shrimp - 18
Blackened Scallops
Blackened bay scallops served with our pineapple-rum butter sauce - 26
Eggplant Orleans
Medallions of eggplant, deep fried and topped with jumbo lump crabmeat and hollandaise sauce - 22
Blue Crab Claws Market Price
A Gulf Coast favorite. Available fried or sautéed - MARKET PRICE
SOUPS & SALADS
Cajun Seafood Gumbo
Made with jumbo lump crabmeat, shrimp and oysters - C 8 / B 13
Corn & Crab Bisque
A rich, cream soup with jumbo lump crabmeat and fresh yellow corn. This is a Lagniappe favorite! - C 8 / B 13
Jumbo Lump Crabmeat Salad
Iceberg, Romaine and baby spinach, tossed with a creamy house dressing and topped with fresh jumbo lump crabmeat - 29
Grilled Shrimp Salad
Grilled shrimp on a bed of iceberg, Romaine and baby spinach, finished with our Dijon vinaigrette dressing - 27
CHEF'S SELECTIONS
served with our homemade hushpuppies, house salad and twice-baked potato
Grouper Pontchartrain
Fresh Gulf Grouper, pan sautéed and topped with fried jumbo soft-shell crab, hollandaise sauce and honey roasted nuts - 48
Tournedos of Beef
Medallions of Certified Angus Beef Filet Mignon topped with sautéed jumbo lump crab meat and shrimp and finished with béarnaise sauce - 54
Bayou Grouper
Fresh Gulf Grouper, pan sautéed, topped with jumbo lump crabmeat and jumbo shrimp, then finished with meuniere sauce - 49
Shrimp & Grits
Jumbo Gulf Shrimp tossed in a smoked tasso ham cream sauce served over stone-ground cheese grits - 35
Blackened Grouper
Fresh filet of Gulf Grouper, blackened then topped with jumbo lump crabmeat, medallions of lobster and both hollandaise and garlic-beurre blanc sauce - 50
Twin Lobster Tails
Two Maine Lobster tails cooked to perfection - 52
Grouper Crevettes
Fresh Gulf Grouper, pan sautéed and topped with grilled jumbo shrimp and hollandaise sauce - 42
Chargrilled Yellowfin Tuna
Fresh Yellowfin Tuna topped with jumbo lump crabmeat and hollandaise sauce - 41
Crescent City Fettuccine
Jumbo shrimp tossed in a smoked tasso ham cream sauce with fettuccine, finished with Parmesan Romano cheese - 36 (Also available with chicken instead of shrimp)
Blackened Shrimp or Scallops
Your choice of blackened jumbo shrimp or blackened bay scallops served with a pineapple-rum butter sauce - Shrimp 38 / Scallops 47
Seafood Lagniappe
Gulf Grouper, sautéed and topped with medallions of lobster, hollandaise sauce and a light garlic-beurre blanc - 49
LAGNIAPPE FAVORITES
served with our homemade hushpuppies, house salad and twice-baked potato
SanRoc Grouper
Gulf Grouper, stuffed with jumbo lump crabmeat, rice and cream cheese - 47
Barbecue Jumbo Shrimp
Peeled, spicy New Orleans style barbecue shrimp - 36
Jambalaya
Chicken, Andouille sausage and shrimp cooked together with rice in a rich tomato sauce - 32
Grouper Louisianne Sautéed or Grilled
Fresh jumbo lump crabmeat in a seasoned butter atop a fresh fillet of Gulf Grouper - 46
Grouper Almondine
Fresh Gulf Grouper, pan sautéed and topped with toasted almonds and lemon butter - 39
Lagniappe Stuffed Shrimp
Fresh jumbo shrimp topped with our shrimp and jumbo lump crabmeat stuffing - 39
Grouper Meuniere
Fresh Gulf Grouper, pan sautéed and finished with meuniere sauce - 38
Grouper Pecan
Fresh Gulf Grouper, pan sautéed and topped with toasted pecans and meuniere sauce - 39
Grouper Almondine
Fresh Gulf Grouper, pan sautéed and topped with toasted almonds and meuniere sauce - 39
Oysters Lagniappe
Baked with Lagniappe stuffing and jumbo lump crabmeat - 40
FRIED SEAFOOD
served with our homemade hushpuppies, house salad and twice-baked potato
Lagniappe Seafood Platter
Fresh Gulf Grouper, jumbo Gulf Shrimp, oysters and a crab cake - 50
Louisiana Crab Cakes
Jumbo lump crabmeat served with a tangy remoulade - 43
Jumbo Louisiana Shrimp
Perfectly fried Louisiana Shrimp, lightly battered in our signature breading - 37
STEAKS
we proudly serve Certified Angus Beef, all steaks are topped with Lagniappe herb butter
Filet Mignon (9oz) - 50
Ribeye (14oz) - 49
Surf & Turf
add a Maine Lobster tail to one of our steaks - additional 18
Filet Oscar - 59
9 oz filet with lobster meat, asparagus spears and hollandaise
CHILDREN'S MENU
All kids' meals are served with french fries and fruit cocktail - 12 (12 & under)
CHEESEBURGER
FRIED CHICKEN TENDERS
FRIED POPCORN SHRIMP
GRILLED CHEESE
DESSERTS
Key Lime Pie
Homemade with a graham cracker crust - 9
Chocolate Peanut Butter Pie
A layer of chocolate and creamy Reese's Peanut Butter filling with chopped peanuts and caramel chips - 10.5
Bread Pudding
A traditional Louisiana bread pudding made in house with a warm bourbon sauce - 10
Tuxedo Double Decker
Layered white and dark chocolate cheesecake on a chocolate brownie crust - 10
Triple Layer Chocolate Cake
Moist chocolate sponge cake filled with chocolate ganache - 10
Créme Brulée
A French Quarter favorite - 10.5
Gluten Free Appetizers
Barbecue Jumbo Shrimp
Peeled, spicy New Orleans style barbecue shrimp - 19
Blackened Scallops
Blackened Bay Scallops served with our pineapple-rum butter sauce - 26
Grilled Eggplant Orleans
Medallions of eggplant, grilled and topped with jumbo lump crabmeat and hollandaise sauce - 22
Sauteed Blue Crab Claws
A Gulf Coast favorite - MARKET PRICE
Gluten Free Entées
served with our house salad and baked potato
Grilled Grouper Almondine
Fresh Gulf Grouper, grilled and topped with toasted almonds and lemon butter - 39
Grilled Grouper Pecan
Fresh Gulf Grouper, grilled and topped with toasted pecans - 39
Grilled Grouper Crevettes
Fresh Gulf Grouper, grilled and topped with grilled jumbo shrimp and hollandaise sauce - 42
Grilled Yellowfin Tuna
Fresh Yellowfin Tuna, topped with jumbo lump crabmeat, hollandaise and beurre blanc sauce - 41
Grilled Ribeye
A 14 oz cut of Certified Angus Beef grilled to perfection - 49
Grilled Filet
A 9 oz filet of Certified Angus Beef grilled to perfection - 50
Grilled Chicken
Tender chicken breast grilled to perfection - 29
Twin Lobster Tails
Two Maine Lobster tails cooked to perfection - 52
Tournedos of Beef
Medallions of Certified Angus Beef® Filet Mignon topped with sautéed jumbo lump crab meat and shrimp and finished with béarnaise sauce - 54
Blackened Shrimp or Scallops
Your choice of blackened jumbo shrimp or blackened bay scallops served with a pineapple-rum butter sauce - Shrimp 38 / Scallops 47
Grilled Shrimp
Fresh jumbo Gulf Shrimp grilled to perfection - 37
Blackened Grouper
Fresh filet of Grouper, blackened then topped with jumbo lump crabmeat, medallions of lobster and both hollandaise and garlic beurre blanc sauce - 50
Barbecue Jumbo Shrimp
Peeled, spicy New Orleans style barbecue shrimp - 36
Gluten Free Kids' Menu
served with baked potato, white rice or a fresh seasonal fruit cup
$12
Grilled Chicken Breast -
$12
Gluten Free Disclaimer
NOTICE: We will do our best to make sure your meal is gluten free. However our normal kitchen operations involved shared cooking and preparation areas, so the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any item on the above menu can be completely free of gluten. Therefore if you are highly sensitive to gluten or have any other allergies or medical conditions please ask to speak to a manager.
Gluten Free Disclaimer
NOTICE: We will do our best to make sure your meal is gluten free. However our normal kitchen operations involved shared cooking and preparation areas, so the possibility exists for food items to come in contact with other food products. Due to these circumstances, we are unable to guarantee that any item on the above menu can be completely free of gluten. Therefore if you are highly sensitive to gluten or have any other allergies or medical conditions please ask to speak to a manager.
Other Disclaimers
*Use caution when eating oysters, as they may contain shell fragments, we are not responsible for dental damage that may result from eating oysters. *Consumer information: Consuming raw or undercooked hamburgers, meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk, consult a physician.
Items and prices are subject to change without notice.